Lunch Menu
Traditional Cheese or Ham Ploughman’s served with Pickles & Crusty Bread
£7.95
Potted Chicken Liver Parfait served with Crusty Bread
£5.95
Seared Tuna resting on a Niçoise Salad
£14.95
Beer Battered Haddock & Hand Cut Chips
£12.95
Cappacio of Raw Fillet Steak with Horse Radish & Watercress Salad
£6.95
Pasta of the Day*
£9.95
Classic Gammon Steak with Pineapple, Egg & Chips
£10.95
Prime Hereford Rib-Eye Steak with Chips & Salad
£12.95